Risotto de gorgonzola y azafrán
Pasta con calabacín, pioppini y taleggio
Espaguetis con rubio
Sopa de lentejas rojas egipcias
Pennette con bigote
Crepes del Valle de Aosta con setas
Ñoquis con achicoria y parmesano
Arroz salvaje con tomates asados y Grana Padano
Risotto de flores de calabacín con gambas y azafrán
Lasaña napolitana
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